culinary

Language:

1. adjectiverelating to cooking or food

Usage context

Is used to describe activities, skills, or styles that are associated with the preparation and presentation of food. This can include cooking techniques, ingredients, restaurants, or cultural traditions.

Examples

  1. The culinary school taught students how to prepare a variety of international dishes.

  2. The culinary institute offered a course on pastry-making and cake decorating.

  3. The restaurant's culinary team worked together to create a new menu.

  4. The city's culinary scene was known for its diverse range of international cuisines.

  5. The farmer's market featured local culinary artisans selling handmade cheeses and baked goods.

Synonyms

2. adjectiverelating to the art or practice of cooking

Usage context

Emphasizes the creative, artistic, or skilled aspects of cooking, often implying a high level of expertise or sophistication.

Examples

  1. The chef's culinary skills were on full display at the Michelin-starred restaurant.

  2. The chef's culinary expertise earned her a spot on the popular cooking show.

  3. The culinary masterclass focused on the art of plating and food presentation.

  4. The restaurant's culinary style was a fusion of traditional and modern techniques.

  5. The cookbook showcased the author's culinary creativity and attention to detail.

Synonyms